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Susan Renee Penn, MS,RD,LD
Registered Dietitian in Fayetteville, Arkansas
NPI 1063753739

Susan Renee Penn is a Registered Dietitian based in Fayetteville, AR. Susan Renee Penn practices in Fayetteville, AR and has the professional credentials of MS,RD,LD. The NPI Number for Susan Renee Penn is 1063753739 and holds a License No. 1118 (Arkansas).

The current practice location address for Susan Renee Penn is 3017 N Bob Younkin Dr, Fayetteville, AR and can be reached out via phone at 479-463-4333 and via fax at 479-463-2322.

Location: 3017 N Bob Younkin Dr, Fayetteville, AR, 72703-3926
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063753739
Provider Name
Susan Renee Penn
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3017 N Bob Younkin Dr, Fayetteville, AR, 72703-3926
Phone Number
479-463-4333
Fax Number
479-463-2322
Provider Enumeration Date
03/06/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3017 N Bob Younkin Dr
City
Fayetteville
State
Arkansas
Zip
72703-3926
Phone Number
479-463-4333
Fax Number
479-463-2322
person
Provider Business Mailing Address Details
Address
3017 N Bob Younkin Dr
City
Fayetteville
State
Arkansas
Zip
72703-3926
Phone Number
479-463-4333
Fax Number
479-463-2322
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1118 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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