Dr. Therese Storino Waterhous, RD, LD, PHD - Corvallis, OR

Dr. Therese Storino Waterhous, RD,LD,PHD

Registered Dietitian in Corvallis, Oregon

NPI 1063654754

Therese Storino Waterhous is a Registered Dietitian based in Corvallis, OR. Therese Storino Waterhous practices in Corvallis, OR and has the professional credentials of RD,LD,PHD. The NPI Number for Therese Storino Waterhous is 1063654754 and holds a License No. 371 (Oregon).

The current practice location address for Therese Storino Waterhous is 744 Nw 4Th St, Corvallis, OR and can be reached out via phone at 541-207-7205 and via fax at 877-840-1725.

Location: 744 Nw 4Th St, Corvallis, OR, 97330-6415

NPI Number

1063654754

Provider Name

Therese Storino Waterhous

Credential

RD,LD,PHD

Provider Entity Type

Individual

Gender

Female

Address

744 Nw 4Th St, Corvallis, OR, 97330-6415

Phone Number

541-207-7205

Fax Number

877-840-1725

Provider Enumeration Date

03/27/2009

Last Update Date

03/09/2024

Identifier	Type	State	Issuer
500627442	05	OR

Address

744 Nw 4Th St

City

Corvallis

State

Oregon

Zip

97330-6415

Phone Number

541-207-7205

Fax Number

877-840-1725

Address

744 Nw 4Th St

City

Corvallis

State

Oregon

Zip

97330-6415

Phone Number

541-207-7205

Fax Number

877-840-1725

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

371 (Oregon)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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