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Barbara Gold, RD
Registered Dietitian in Lexington, Massachusetts
NPI 1053549824

Barbara Gold is a Registered Dietitian based in Lexington, MA. Barbara Gold practices in Lexington, MA and has the professional credentials of RD. The NPI Number for Barbara Gold is 1053549824 and holds a License No. 384 (Massachusetts).

The current practice location address for Barbara Gold is 106 Katahdin Dr, Lexington, MA and can be reached out via phone at 617-767-1666. You can also correspond with Barbara Gold through the mailing address at 106 KATAHDIN DR, LEXINGTON, MA - 02421-6434 (mailing address contact number: 617-767-1666).

Location: 106 Katahdin Dr, Lexington, MA, 02421-6434
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1053549824
Provider Name
Barbara Gold
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
106 Katahdin Dr, Lexington, MA, 02421-6434
Phone Number
617-767-1666
Fax Number
Provider Enumeration Date
06/30/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
106 Katahdin Dr
City
Lexington
State
Massachusetts
Zip
02421-6434
Phone Number
617-767-1666
Fax Number
person
Provider Business Mailing Address Details
Address
106 Katahdin Dr
City
Lexington
State
Massachusetts
Zip
02421-6434
Phone Number
617-767-1666
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
384 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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