Ms. Misty Denise Loafman - Oklahoma City, OK

Ms. Misty Denise Loafman

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1033526694

Misty Denise Loafman is a Registered Dietitian based in Oklahoma City, OK. Misty Denise Loafman practices in Oklahoma City, OK. The NPI Number for Misty Denise Loafman is 1033526694 and holds a License No. 1381 (Oklahoma).

The current practice location address for Misty Denise Loafman is 913 Ne 13Th St, Oklahoma City, OK and can be reached out via phone at 580-585-5683.

Location: 913 Ne 13Th St, Oklahoma City, OK, 73104-5007

NPI Number

1033526694

Provider Name

Misty Denise Loafman

Credential

Provider Entity Type

Individual

Gender

Female

Address

913 Ne 13Th St, Oklahoma City, OK, 73104-5007

Phone Number

580-585-5683

Fax Number

Provider Enumeration Date

07/16/2014

Last Update Date

03/09/2024

Address

913 Ne 13Th St

City

Oklahoma City

State

Oklahoma

Zip

73104-5007

Phone Number

580-585-5683

Fax Number

Address

913 Ne 13Th St

City

Oklahoma City

State

Oklahoma

Zip

73104-5007

Phone Number

580-585-5683

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1381 (Arkansas)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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