person
Mrs. Lisa Marie Werner I, RD,CD
Registered Dietitian in Tacoma, Washington
NPI 1033431663

Lisa Marie Werner I is a Registered Dietitian based in Tacoma, WA. Lisa Marie Werner I practices in Tacoma, WA and has the professional credentials of RD,CD. The NPI Number for Lisa Marie Werner I is 1033431663 and holds a License No. DI 00000736 (Washington).

The current practice location address for Lisa Marie Werner I is 2104 N 30Th St Ste B, Tacoma, WA and can be reached out via phone at 253-279-6771 and via fax at 253-383-3615.

Location: 2104 N 30Th St Ste B, Tacoma, WA, 98403-2812
person
Provider Profile Details
NPI Number
1033431663
Provider Name
Lisa Marie Werner I
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
2104 N 30Th St Ste B, Tacoma, WA, 98403-2812
Phone Number
253-279-6771
Fax Number
253-383-3615
Provider Enumeration Date
02/24/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2104 N 30Th St Ste B
City
State
Zip
98403-3341
Phone Number
253-279-6771
Fax Number
253-383-3615
person
Provider Business Mailing Address Details
Address
2104 N 30Th St Ste B
City
State
Zip
98403-3341
Phone Number
253-279-6771
Fax Number
253-383-3615
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI 00000736 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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