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Mrs. Ashley Schmidt, MS,RDN
Registered Dietitian in San Antonio, Texas
NPI 1023483351

Ashley Schmidt is a Registered Dietitian based in San Antonio, TX. Ashley Schmidt practices in San Antonio, TX and has the professional credentials of MS,RDN. The NPI Number for Ashley Schmidt is 1023483351 and holds a License No. 86064461 (Texas).

The current practice location address for Ashley Schmidt is 18911 Hardy Oak Blvd Ste 259, San Antonio, TX and can be reached out via phone at 210-201-6551 and via fax at 877-850-5662.

Location: 18911 Hardy Oak Blvd Ste 259, San Antonio, TX, 78258-4967
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023483351
Provider Name
Ashley Schmidt
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
18911 Hardy Oak Blvd Ste 259, San Antonio, TX, 78258-4967
Phone Number
210-201-6551
Fax Number
877-850-5662
Provider Enumeration Date
12/11/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18911 Hardy Oak Blvd Ste 259
City
San Antonio
State
Texas
Zip
78258-4967
Phone Number
210-201-6551
Fax Number
877-850-5662
person
Provider Business Mailing Address Details
Address
18911 Hardy Oak Blvd Ste 259
City
San Antonio
State
Texas
Zip
78258-4967
Phone Number
210-201-6551
Fax Number
877-850-5662
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86064461 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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