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Frances H Bunch, LD
Registered Dietitian in Springfield, Missouri
NPI 1023118767

Frances H Bunch is a Registered Dietitian based in Springfield, MO. Frances H Bunch practices in Springfield, MO and has the professional credentials of LD. The NPI Number for Frances H Bunch is 1023118767 and holds a License No. 2005024051 (Missouri).

The current practice location address for Frances H Bunch is 3231 S National Ave, Springfield, MO and can be reached out via phone at 417-820-2000.

Location: 3231 S National Ave, Springfield, MO, 65804-2203
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023118767
Provider Name
Frances H Bunch
Credential
LD
Provider Entity Type
Individual
Gender
Female
Address
3231 S National Ave, Springfield, MO, 65804-2203
Phone Number
417-820-2000
Fax Number
Provider Enumeration Date
09/23/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
357547009 05 MO
institution
Provider Business Practice Location Address Details
Address
3231 S National Ave
City
Springfield
State
Missouri
Zip
65807-7304
Phone Number
417-820-2000
Fax Number
person
Provider Business Mailing Address Details
Address
3231 S National Ave
City
Springfield
State
Missouri
Zip
65807-7304
Phone Number
417-820-2000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2005024051 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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