institution
Health Loft Services Llc
Registered Dietitian in Portland, Oregon
NPI 1013767839

Health Loft Services Llc is a Registered Dietitian based in Chicago, OR. Health Loft Services Llc practices in Portland, OR. The NPI Number for Health Loft Services Llc is 1013767839 and holds a License No. (Oregon).

The current practice location address for Health Loft Services Llc is 7522 N Lombard St Ste A, Portland, OR and can be reached out via phone at 855-552-5557 and via fax at 855-631-0531.

Location: 7522 N Lombard St Ste A, Portland, OR, 60622-3939
institution
Provider Profile Details
NPI Number
1013767839
Provider Name
Health Loft Services Llc
Credential
Provider Entity Type
Organization
Address
7522 N Lombard St Ste A, Portland, OR, 60622-3939
Phone Number
855-552-5557
Fax Number
855-631-0531
Provider Enumeration Date
03/25/2024
Last Update Date
04/14/2024
institution
Provider Business Practice Location Address Details
Address
7522 N Lombard St Ste A
City
State
Zip
97203-3235
Phone Number
855-552-5557
Fax Number
855-631-0531
person
Provider Business Mailing Address Details
Address
7522 N Lombard St Ste A
City
State
Zip
97203-3235
Phone Number
855-552-5557
Fax Number
855-631-0531
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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