person
Jeannie Dorr
Registered Dietitian in Providence, Rhode Island
NPI 1003836131

Jeannie Dorr is a Registered Dietitian based in Providence, RI. Jeannie Dorr practices in Providence, RI. The NPI Number for Jeannie Dorr is 1003836131 and holds a License No. LDN00556 (Rhode Island).

The current practice location address for Jeannie Dorr is 593 Eddy St, Providence, RI and can be reached out via phone at 401-444-3201 and via fax at 401-444-6115. You can also correspond with Jeannie Dorr through the mailing address at 593 EDDY ST, PROVIDENCE, RI - 02903-4923 (mailing address contact number: 401-444-3201).

Location: 593 Eddy St, Providence, RI, 02903-4923
person
Provider Profile Details
NPI Number
1003836131
Provider Name
Jeannie Dorr
Credential
Provider Entity Type
Individual
Gender
Female
Address
593 Eddy St, Providence, RI, 02903-4923
Phone Number
401-444-3201
Fax Number
401-444-6115
Provider Enumeration Date
07/20/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
593 Eddy St
City
State
Zip
02903-4923
Phone Number
401-444-3201
Fax Number
401-444-6115
person
Provider Business Mailing Address Details
Address
593 Eddy St
City
State
Zip
02903-4923
Phone Number
401-444-3201
Fax Number
401-444-6115
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LDN00556 (Rhode Island)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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