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Tracy Phelan, RD
Registered Dietitian in Newport, Rhode Island
NPI 1003204389

Tracy Phelan is a Registered Dietitian based in Newport, RI. Tracy Phelan practices in Newport, RI and has the professional credentials of RD. The NPI Number for Tracy Phelan is 1003204389 and holds a License No. 1103367 (Rhode Island).

The current practice location address for Tracy Phelan is 195 Broadway, Newport, RI and can be reached out via phone at 617-756-0082. You can also correspond with Tracy Phelan through the mailing address at 195 BROADWAY, NEWPORT, RI - 02840-2610 (mailing address contact number: ).

Location: 195 Broadway, Newport, RI, 02840-2610
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003204389
Provider Name
Tracy Phelan
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
195 Broadway, Newport, RI, 02840-2610
Phone Number
617-756-0082
Fax Number
Provider Enumeration Date
01/08/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
195 Broadway
City
Newport
State
Rhode Island
Zip
02840-2610
Phone Number
617-756-0082
Fax Number
person
Provider Business Mailing Address Details
Address
195 Broadway
City
Newport
State
Rhode Island
Zip
02840-2610
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1103367 (Rhode Island)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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