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Gloria Y Scalzo, MS,RD
Registered Dietitian in Kodiak, Alaska
NPI 1992848394

Gloria Y Scalzo is a Registered Dietitian based in Kodiak, AK. Gloria Y Scalzo practices in Kodiak, AK and has the professional credentials of MS,RD. The NPI Number for Gloria Y Scalzo is 1992848394 and holds a License No. (Alaska).

The current practice location address for Gloria Y Scalzo is 2490 Spruce Cape Rd, Kodiak, AK and can be reached out via phone at 907-486-0466.

Location: 2490 Spruce Cape Rd, Kodiak, AK, 99615-6884
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992848394
Provider Name
Gloria Y Scalzo
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
2490 Spruce Cape Rd, Kodiak, AK, 99615-6884
Phone Number
907-486-0466
Fax Number
Provider Enumeration Date
02/15/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2490 Spruce Cape Rd
City
Kodiak
State
Alaska
Zip
99615-6614
Phone Number
907-486-0466
Fax Number
person
Provider Business Mailing Address Details
Address
2490 Spruce Cape Rd
City
Kodiak
State
Alaska
Zip
99615-6614
Phone Number
907-486-0466
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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