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Ms. Lory A Hayon, BS,RD
Registered Dietitian in North Las Vegas, Nevada
NPI 1992733075

Lory A Hayon is a Registered Dietitian based in North Las Vegas, NV. Lory A Hayon practices in North Las Vegas, NV and has the professional credentials of BS,RD. The NPI Number for Lory A Hayon is 1992733075 and holds a License No. 921651 (Nevada).

The current practice location address for Lory A Hayon is 8125 Haven Heights St, North Las Vegas, NV and can be reached out via phone at 702-332-3677 and via fax at 702-989-4750.

Location: 8125 Haven Heights St, North Las Vegas, NV, 89085-2302
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992733075
Provider Name
Lory A Hayon
Credential
BS,RD
Provider Entity Type
Individual
Gender
Female
Address
8125 Haven Heights St, North Las Vegas, NV, 89085-2302
Phone Number
702-332-3677
Fax Number
702-989-4750
Provider Enumeration Date
06/29/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
8125 Haven Heights St
City
North Las Vegas
State
Nevada
Zip
89085-2302
Phone Number
702-332-3677
Fax Number
702-989-4750
person
Provider Business Mailing Address Details
Address
8125 Haven Heights St
City
North Las Vegas
State
Nevada
Zip
89085-2302
Phone Number
702-332-3677
Fax Number
702-989-4750
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
921651 (Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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