person
Carlee Lynn Putnam, RDN
Registered Dietitian in New London, Connecticut
NPI 1992378939

Carlee Lynn Putnam is a Registered Dietitian based in Niantic, CT. Carlee Lynn Putnam practices in New London, CT and has the professional credentials of RDN. The NPI Number for Carlee Lynn Putnam is 1992378939 and holds a License No. 1896 (Connecticut).

The current practice location address for Carlee Lynn Putnam is 194 Howard St, New London, CT and can be reached out via phone at 860-444-4737.

Location: 194 Howard St, New London, CT, 06357-1322
person
Provider Profile Details
NPI Number
1992378939
Provider Name
Carlee Lynn Putnam
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
194 Howard St, New London, CT, 06357-1322
Phone Number
860-444-4737
Fax Number
Provider Enumeration Date
07/19/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
194 Howard St
City
State
Zip
06320-5544
Phone Number
860-444-4737
Fax Number
person
Provider Business Mailing Address Details
Address
194 Howard St
City
State
Zip
06320-5544
Phone Number
860-444-4737
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1896 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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