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Camille J Hagen, RD,LD
Registered Dietitian in Fosston, Minnesota
NPI 1992368294

Camille J Hagen is a Registered Dietitian based in Fargo, MN. Camille J Hagen practices in Fosston, MN and has the professional credentials of RD,LD. The NPI Number for Camille J Hagen is 1992368294 and holds a License No. (Minnesota).

The current practice location address for Camille J Hagen is 900 Hilligoss Blvd Se, Fosston, MN and can be reached out via phone at 218-435-1133.

Location: 900 Hilligoss Blvd Se, Fosston, MN, 58103-4940
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992368294
Provider Name
Camille J Hagen
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
900 Hilligoss Blvd Se, Fosston, MN, 58103-4940
Phone Number
218-435-1133
Fax Number
Provider Enumeration Date
04/22/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
900 Hilligoss Blvd Se
City
Fosston
State
Minnesota
Zip
56542-1542
Phone Number
218-435-1133
Fax Number
person
Provider Business Mailing Address Details
Address
900 Hilligoss Blvd Se
City
Fosston
State
Minnesota
Zip
56542-1542
Phone Number
218-435-1133
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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