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Karen Virginia Moody, MSRDLDN
Registered Dietitian in High Point, North Carolina
NPI 1992344121

Karen Virginia Moody is a Registered Dietitian based in Pinehurst, NC. Karen Virginia Moody practices in High Point, NC and has the professional credentials of MSRDLDN. The NPI Number for Karen Virginia Moody is 1992344121 and holds a License No. L005334 (North Carolina).

The current practice location address for Karen Virginia Moody is 300 Gatewood Ave, High Point, NC and can be reached out via phone at 336-905-6080 and via fax at 336-905-6081.

Location: 300 Gatewood Ave, High Point, NC, 28374-8710
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992344121
Provider Name
Karen Virginia Moody
Credential
MSRDLDN
Provider Entity Type
Individual
Gender
Female
Address
300 Gatewood Ave, High Point, NC, 28374-8710
Phone Number
336-905-6080
Fax Number
336-905-6081
Provider Enumeration Date
01/06/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
300 Gatewood Ave
City
High Point
State
North Carolina
Zip
27262-4822
Phone Number
336-905-6080
Fax Number
336-905-6081
person
Provider Business Mailing Address Details
Address
300 Gatewood Ave
City
High Point
State
North Carolina
Zip
27262-4822
Phone Number
336-905-6080
Fax Number
336-905-6081
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L005334 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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