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Julie Lynn Hann, RDN
Registered Dietitian in Valparaiso, Indiana
NPI 1992335251

Julie Lynn Hann is a Registered Dietitian based in Valparaiso, IN. Julie Lynn Hann practices in Valparaiso, IN and has the professional credentials of RDN. The NPI Number for Julie Lynn Hann is 1992335251 and holds a License No. 37002835A (Indiana).

The current practice location address for Julie Lynn Hann is 85 E Us Highway 6, Valparaiso, IN and can be reached out via phone at 219-983-8502.

Location: 85 E Us Highway 6, Valparaiso, IN, 46383-1229
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992335251
Provider Name
Julie Lynn Hann
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
85 E Us Highway 6, Valparaiso, IN, 46383-1229
Phone Number
219-983-8502
Fax Number
Provider Enumeration Date
01/24/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
85 E Us Highway 6
City
Valparaiso
State
Indiana
Zip
46383-8947
Phone Number
219-983-8502
Fax Number
person
Provider Business Mailing Address Details
Address
85 E Us Highway 6
City
Valparaiso
State
Indiana
Zip
46383-8947
Phone Number
219-983-8502
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37002835A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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