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Mrs. Leslie Diane Ramirez, RD
Registered Dietitian in Santa Ana, California
NPI 1992325534

Leslie Diane Ramirez is a Registered Dietitian based in Santa Ana, CA. Leslie Diane Ramirez practices in Santa Ana, CA and has the professional credentials of RD. The NPI Number for Leslie Diane Ramirez is 1992325534 and holds a License No. (California).

The current practice location address for Leslie Diane Ramirez is 405 W 5Th St, Santa Ana, CA and can be reached out via phone at 714-616-1910.

Location: 405 W 5Th St, Santa Ana, CA, 92701-4599
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992325534
Provider Name
Leslie Diane Ramirez
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
405 W 5Th St, Santa Ana, CA, 92701-4599
Phone Number
714-616-1910
Fax Number
Provider Enumeration Date
04/23/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
405 W 5Th St
City
Santa Ana
State
California
Zip
92701-4599
Phone Number
714-616-1910
Fax Number
person
Provider Business Mailing Address Details
Address
405 W 5Th St
City
Santa Ana
State
California
Zip
92701-4599
Phone Number
714-616-1910
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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