person
Amy Marie Morel L'horset, RD,CDCES
Registered Dietitian in Montclair, New Jersey
NPI 1992304117

Amy Marie Morel L'horset is a Registered Dietitian based in Montclair, NJ. Amy Marie Morel L'horset practices in Montclair, NJ and has the professional credentials of RD,CDCES. The NPI Number for Amy Marie Morel L'horset is 1992304117 and holds a License No. (New Jersey).

The current practice location address for Amy Marie Morel L'horset is 191 Christopher St, Montclair, NJ and can be reached out via phone at 631-268-6931. You can also correspond with Amy Marie Morel L'horset through the mailing address at 191 CHRISTOPHER ST, MONTCLAIR, NJ - 07042-4205 (mailing address contact number: 631-268-6931).

Location: 191 Christopher St, Montclair, NJ, 07042-4205
person
Provider Profile Details
NPI Number
1992304117
Provider Name
Amy Marie Morel L'horset
Credential
RD,CDCES
Provider Entity Type
Individual
Gender
Female
Address
191 Christopher St, Montclair, NJ, 07042-4205
Phone Number
631-268-6931
Fax Number
Provider Enumeration Date
10/19/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
191 Christopher St
City
State
Zip
07042-4205
Phone Number
631-268-6931
Fax Number
person
Provider Business Mailing Address Details
Address
191 Christopher St
City
State
Zip
07042-4205
Phone Number
631-268-6931
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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