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Mrs. Brittany Lee Powelson, MS,RD,CD,CNSC
Registered Dietitian in Rice Lake, Wisconsin
NPI 1992207542

Brittany Lee Powelson is a Registered Dietitian based in Rice Lake, WI. Brittany Lee Powelson practices in Rice Lake, WI and has the professional credentials of MS,RD,CD,CNSC. The NPI Number for Brittany Lee Powelson is 1992207542 and holds a License No. 86021180 (Wisconsin).

The current practice location address for Brittany Lee Powelson is 1700 W Stout St, Rice Lake, WI and can be reached out via phone at 715-236-6139.

Location: 1700 W Stout St, Rice Lake, WI, 54868-5000
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992207542
Provider Name
Brittany Lee Powelson
Credential
MS,RD,CD,CNSC
Provider Entity Type
Individual
Gender
Female
Address
1700 W Stout St, Rice Lake, WI, 54868-5000
Phone Number
715-236-6139
Fax Number
Provider Enumeration Date
02/28/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1700 W Stout St
City
Rice Lake
State
Wisconsin
Zip
54868-5000
Phone Number
715-236-6139
Fax Number
person
Provider Business Mailing Address Details
Address
1700 W Stout St
City
Rice Lake
State
Wisconsin
Zip
54868-5000
Phone Number
715-236-6139
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86021180 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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