person
Mrs. Sarah Tombo Rozmus, RDN,LD,CDCES
Registered Dietitian in Columbus, Ohio
NPI 1992206122

Sarah Tombo Rozmus is a Registered Dietitian based in Columbus, OH. Sarah Tombo Rozmus practices in Columbus, OH and has the professional credentials of RDN,LD,CDCES. The NPI Number for Sarah Tombo Rozmus is 1992206122 and holds a License No. LD.08242 (Ohio).

The current practice location address for Sarah Tombo Rozmus is 20 S 3Rd St Ste 210, Columbus, OH and can be reached out via phone at 330-502-7845.

Location: 20 S 3Rd St Ste 210, Columbus, OH, 43215-4206
person
Provider Profile Details
NPI Number
1992206122
Provider Name
Sarah Tombo Rozmus
Credential
RDN,LD,CDCES
Provider Entity Type
Individual
Gender
Female
Address
20 S 3Rd St Ste 210, Columbus, OH, 43215-4206
Phone Number
330-502-7845
Fax Number
Provider Enumeration Date
02/22/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
20 S 3Rd St Ste 210
City
State
Zip
43215-4206
Phone Number
330-502-7845
Fax Number
person
Provider Business Mailing Address Details
Address
20 S 3Rd St Ste 210
City
State
Zip
43215-4206
Phone Number
330-502-7845
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD.08242 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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