person
Mrs. Allyson Leigh Almeida, RDLDN
Registered Dietitian in Washington, Pennsylvania
NPI 1992173579

Allyson Leigh Almeida is a Registered Dietitian based in Washington, PA. Allyson Leigh Almeida practices in Washington, PA and has the professional credentials of RDLDN. The NPI Number for Allyson Leigh Almeida is 1992173579 and holds a License No. DN003271 (Pennsylvania).

The current practice location address for Allyson Leigh Almeida is 1130 Riggs Ct, Washington, PA and can be reached out via phone at 724-825-3807.

Location: 1130 Riggs Ct, Washington, PA, 15301-5073
person
Provider Profile Details
NPI Number
1992173579
Provider Name
Allyson Leigh Almeida
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
1130 Riggs Ct, Washington, PA, 15301-5073
Phone Number
724-825-3807
Fax Number
Provider Enumeration Date
09/13/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1130 Riggs Ct
City
State
Zip
15301-5073
Phone Number
724-825-3807
Fax Number
person
Provider Business Mailing Address Details
Address
1130 Riggs Ct
City
State
Zip
15301-5073
Phone Number
724-825-3807
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN003271 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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