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Miss Allison Amanda Pohl, RD
Registered Dietitian in Lititz, Pennsylvania
NPI 1992111082

Allison Amanda Pohl is a Registered Dietitian based in Lititz, PA. Allison Amanda Pohl practices in Lititz, PA and has the professional credentials of RD. The NPI Number for Allison Amanda Pohl is 1992111082 and holds a License No. DN005244 (Pennsylvania).

The current practice location address for Allison Amanda Pohl is 403 N Oak St, Lititz, PA and can be reached out via phone at 610-999-3758.

Location: 403 N Oak St, Lititz, PA, 17543-6805
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992111082
Provider Name
Allison Amanda Pohl
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
403 N Oak St, Lititz, PA, 17543-6805
Phone Number
610-999-3758
Fax Number
Provider Enumeration Date
07/09/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
403 N Oak St
City
Lititz
State
Pennsylvania
Zip
17543-6805
Phone Number
610-999-3758
Fax Number
person
Provider Business Mailing Address Details
Address
403 N Oak St
City
Lititz
State
Pennsylvania
Zip
17543-6805
Phone Number
610-999-3758
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN005244 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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