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Miss Mayuri Rangdal, MS,RD,LDN
Registered Dietitian in Peoria, Illinois
NPI 1992061998

Mayuri Rangdal is a Registered Dietitian based in Peoria, IL. Mayuri Rangdal practices in Peoria, IL and has the professional credentials of MS,RD,LDN. The NPI Number for Mayuri Rangdal is 1992061998 and holds a License No. 164.005407 (Illinois).

The current practice location address for Mayuri Rangdal is 2640 W Stonehenge Ct, Peoria, IL and can be reached out via phone at 309-222-2456. You can also correspond with Mayuri Rangdal through the mailing address at 2640 WEST STONEHENGE CT, PEORIA, IL - 61615 (mailing address contact number: 309-222-2456).

Location: 2640 W Stonehenge Ct, Peoria, IL, 61615
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1992061998
Provider Name
Mayuri Rangdal
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2640 W Stonehenge Ct, Peoria, IL, 61615
Phone Number
309-222-2456
Fax Number
Provider Enumeration Date
04/04/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2640 W Stonehenge Ct
City
Peoria
State
Illinois
Zip
61615-7477
Phone Number
309-222-2456
Fax Number
person
Provider Business Mailing Address Details
Address
2640 W Stonehenge Ct
City
Peoria
State
Illinois
Zip
61615-7477
Phone Number
309-222-2456
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.005407 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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