person
Miss Elizabeth Susanne Brewer, MS,RD,LD/N
Registered Dietitian in Naples, Florida
NPI 1992027171

Elizabeth Susanne Brewer is a Registered Dietitian based in Naples, FL. Elizabeth Susanne Brewer practices in Naples, FL and has the professional credentials of MS,RD,LD/N. The NPI Number for Elizabeth Susanne Brewer is 1992027171 and holds a License No. ND5631 (Florida).

The current practice location address for Elizabeth Susanne Brewer is 6101 Pine Ridge Rd, Naples, FL and can be reached out via phone at 239-304-4711 and via fax at 239-304-4990.

Location: 6101 Pine Ridge Rd, Naples, FL, 34119-3900
person
Provider Profile Details
NPI Number
1992027171
Provider Name
Elizabeth Susanne Brewer
Credential
MS,RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
6101 Pine Ridge Rd, Naples, FL, 34119-3900
Phone Number
239-304-4711
Fax Number
239-304-4990
Provider Enumeration Date
02/16/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6101 Pine Ridge Rd
City
State
Zip
34119-3900
Phone Number
239-304-4711
Fax Number
239-304-4990
person
Provider Business Mailing Address Details
Address
6101 Pine Ridge Rd
City
State
Zip
34119-3900
Phone Number
239-304-4711
Fax Number
239-304-4990
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND5631 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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