person
Sudie Jane Gordy, RD
Registered Dietitian in Rome, Georgia
NPI 1982996955

Sudie Jane Gordy is a Registered Dietitian based in Rome, GA. Sudie Jane Gordy practices in Rome, GA and has the professional credentials of RD. The NPI Number for Sudie Jane Gordy is 1982996955 and holds a License No. LD000138 (Georgia).

The current practice location address for Sudie Jane Gordy is 304 Turner Mccall Blvd, Rome, GA and can be reached out via phone at 706-509-5000. You can also correspond with Sudie Jane Gordy through the mailing address at PO BOX 1882, ROME, GA - 30165 (mailing address contact number: 706-509-3278).

Location: 304 Turner Mccall Blvd, Rome, GA, 30165
person
Provider Profile Details
NPI Number
1982996955
Provider Name
Sudie Jane Gordy
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
304 Turner Mccall Blvd, Rome, GA, 30165
Phone Number
706-509-5000
Fax Number
Provider Enumeration Date
05/10/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
304 Turner Mccall Blvd
City
State
Zip
30165
Phone Number
706-509-5000
Fax Number
person
Provider Business Mailing Address Details
Address
304 Turner Mccall Blvd
City
State
Zip
30165
Phone Number
706-509-5000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD000138 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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