person
Mrs. Andrea Nichole Mcgrew, RDN/LD
Registered Dietitian in Carthage, Missouri
NPI 1982925475

Andrea Nichole Mcgrew is a Registered Dietitian based in Carthage, MO. Andrea Nichole Mcgrew practices in Carthage, MO and has the professional credentials of RDN/LD. The NPI Number for Andrea Nichole Mcgrew is 1982925475 and holds a License No. 2010001121 (Missouri).

The current practice location address for Andrea Nichole Mcgrew is 1217 S Main St, Carthage, MO and can be reached out via phone at 417-825-8847.

Location: 1217 S Main St, Carthage, MO, 64836-2713
person
Provider Profile Details
NPI Number
1982925475
Provider Name
Andrea Nichole Mcgrew
Credential
RDN/LD
Provider Entity Type
Individual
Gender
Female
Address
1217 S Main St, Carthage, MO, 64836-2713
Phone Number
417-825-8847
Fax Number
Provider Enumeration Date
06/18/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
133V00000X 05 MO
institution
Provider Business Practice Location Address Details
Address
1217 S Main St
City
State
Zip
64836-2713
Phone Number
417-825-8847
Fax Number
person
Provider Business Mailing Address Details
Address
1217 S Main St
City
State
Zip
64836-2713
Phone Number
417-825-8847
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2010001121 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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