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Leigh Elizabeth Wagner, RD,LD
Registered Dietitian in Kansas City, Kansas
NPI 1982923017

Leigh Elizabeth Wagner is a Registered Dietitian based in Overland Park, KS. Leigh Elizabeth Wagner practices in Kansas City, KS and has the professional credentials of RD,LD. The NPI Number for Leigh Elizabeth Wagner is 1982923017 and holds a License No. 1586 (Kansas).

The current practice location address for Leigh Elizabeth Wagner is 3901 Rainbow Blvd, Kansas City, KS and can be reached out via phone at 913-588-6208.

Location: 3901 Rainbow Blvd, Kansas City, KS, 66210-3449
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982923017
Provider Name
Leigh Elizabeth Wagner
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3901 Rainbow Blvd, Kansas City, KS, 66210-3449
Phone Number
913-588-6208
Fax Number
Provider Enumeration Date
05/28/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1586 01 KS REGISTERED DIETITIAN
institution
Provider Business Practice Location Address Details
Address
3901 Rainbow Blvd
City
Kansas City
State
Kansas
Zip
66103-2937
Phone Number
913-588-6208
Fax Number
person
Provider Business Mailing Address Details
Address
3901 Rainbow Blvd
City
Kansas City
State
Kansas
Zip
66103-2937
Phone Number
913-588-6208
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1586 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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