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Mrs. Suzanne Marie Bird, RD/LDN
Registered Dietitian in Gainesville, Florida
NPI 1982913232

Suzanne Marie Bird is a Registered Dietitian based in Gainesville, FL. Suzanne Marie Bird practices in Gainesville, FL and has the professional credentials of RD/LDN. The NPI Number for Suzanne Marie Bird is 1982913232 and holds a License No. ND0000908 (Florida).

The current practice location address for Suzanne Marie Bird is 2000 Sw Archer Rd, Gainesville, FL and can be reached out via phone at 352-265-0111 and via fax at 352-265-1071.

Location: 2000 Sw Archer Rd, Gainesville, FL, 32610-3003
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982913232
Provider Name
Suzanne Marie Bird
Credential
RD/LDN
Provider Entity Type
Individual
Gender
Female
Address
2000 Sw Archer Rd, Gainesville, FL, 32610-3003
Phone Number
352-265-0111
Fax Number
352-265-1071
Provider Enumeration Date
10/05/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2000 Sw Archer Rd
City
Gainesville
State
Florida
Zip
32608-1136
Phone Number
352-265-0111
Fax Number
352-265-1071
person
Provider Business Mailing Address Details
Address
2000 Sw Archer Rd
City
Gainesville
State
Florida
Zip
32608-1136
Phone Number
352-265-0111
Fax Number
352-265-1071
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND0000908 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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