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Lonna Forss, RD
Registered Dietitian in Largo, Florida
NPI 1982858098

Lonna Forss is a Registered Dietitian based in Largo, FL. Lonna Forss practices in Largo, FL and has the professional credentials of RD. The NPI Number for Lonna Forss is 1982858098 and holds a License No. ND 3714 (Florida).

The current practice location address for Lonna Forss is 822 Beverly Ave, Largo, FL and can be reached out via phone at 727-742-6562.

Location: 822 Beverly Ave, Largo, FL, 33770-1017
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982858098
Provider Name
Lonna Forss
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
822 Beverly Ave, Largo, FL, 33770-1017
Phone Number
727-742-6562
Fax Number
Provider Enumeration Date
11/17/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
822 Beverly Ave
City
Largo
State
Florida
Zip
33770-1017
Phone Number
727-742-6562
Fax Number
person
Provider Business Mailing Address Details
Address
822 Beverly Ave
City
Largo
State
Florida
Zip
33770-1017
Phone Number
727-742-6562
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND 3714 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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