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Mrs. Jodi W Bjurman, RD,CDE
Registered Dietitian in Morgan Hill, California
NPI 1982842522

Jodi W Bjurman is a Registered Dietitian based in Morgan Hill, CA. Jodi W Bjurman practices in Morgan Hill, CA and has the professional credentials of RD,CDE. The NPI Number for Jodi W Bjurman is 1982842522 and holds a License No. 629966 (California).

The current practice location address for Jodi W Bjurman is 18511 Mission View Dr, Morgan Hill, CA and can be reached out via phone at 408-779-9422 and via fax at 408-779-4113.

Location: 18511 Mission View Dr, Morgan Hill, CA, 95037-2902
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982842522
Provider Name
Jodi W Bjurman
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
18511 Mission View Dr, Morgan Hill, CA, 95037-2902
Phone Number
408-779-9422
Fax Number
408-779-4113
Provider Enumeration Date
02/03/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18511 Mission View Dr
City
Morgan Hill
State
California
Zip
95037-2902
Phone Number
408-779-9422
Fax Number
408-779-4113
person
Provider Business Mailing Address Details
Address
18511 Mission View Dr
City
Morgan Hill
State
California
Zip
95037-2902
Phone Number
408-779-9422
Fax Number
408-779-4113
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
629966 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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