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Miss Judy Anne Franjieh, REGISTEREDDIETITIAN
Registered Dietitian in Vallejo, California
NPI 1982765830

Judy Anne Franjieh is a Registered Dietitian based in Vallejo, CA. Judy Anne Franjieh practices in Vallejo, CA and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Judy Anne Franjieh is 1982765830 and holds a License No. 888065 (California).

The current practice location address for Judy Anne Franjieh is 975 Sereno Dr, Vallejo, CA and can be reached out via phone at 707-651-2169 and via fax at 707-651-2165.

Location: 975 Sereno Dr, Vallejo, CA, 94589-2441
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982765830
Provider Name
Judy Anne Franjieh
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
975 Sereno Dr, Vallejo, CA, 94589-2441
Phone Number
707-651-2169
Fax Number
707-651-2165
Provider Enumeration Date
12/13/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
975 Sereno Dr
City
Vallejo
State
California
Zip
94589-2441
Phone Number
707-651-2169
Fax Number
707-651-2165
person
Provider Business Mailing Address Details
Address
975 Sereno Dr
City
Vallejo
State
California
Zip
94589-2441
Phone Number
707-651-2169
Fax Number
707-651-2165
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
888065 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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