person
Mrs. Danielle Degaspe, RD
Registered Dietitian in Lawrence, Massachusetts
NPI 1982360384

Danielle Degaspe is a Registered Dietitian based in Lawrence, MA. Danielle Degaspe practices in Lawrence, MA and has the professional credentials of RD. The NPI Number for Danielle Degaspe is 1982360384 and holds a License No. 4609 (Massachusetts).

The current practice location address for Danielle Degaspe is 34 Haverhill St, Lawrence, MA and can be reached out via phone at 978-686-0090. You can also correspond with Danielle Degaspe through the mailing address at 34 HAVERHILL ST, LAWRENCE, MA - 01841-2884 (mailing address contact number: 978-686-0090).

Location: 34 Haverhill St, Lawrence, MA, 01841-2884
person
Provider Profile Details
NPI Number
1982360384
Provider Name
Danielle Degaspe
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
34 Haverhill St, Lawrence, MA, 01841-2884
Phone Number
978-686-0090
Fax Number
Provider Enumeration Date
11/10/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
34 Haverhill St
City
State
Zip
01841-2884
Phone Number
978-686-0090
Fax Number
person
Provider Business Mailing Address Details
Address
34 Haverhill St
City
State
Zip
01841-2884
Phone Number
978-686-0090
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4609 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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