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Olivia Marie Gallo, RDN,LDN
Registered Dietitian in Philadelphia, Pennsylvania
NPI 1982359261

Olivia Marie Gallo is a Registered Dietitian based in Philadelphia, PA. Olivia Marie Gallo practices in Philadelphia, PA and has the professional credentials of RDN,LDN. The NPI Number for Olivia Marie Gallo is 1982359261 and holds a License No. DN007457 (Pennsylvania).

The current practice location address for Olivia Marie Gallo is 401 S 2Nd St Ste 101, Philadelphia, PA and can be reached out via phone at 609-670-9996.

Location: 401 S 2Nd St Ste 101, Philadelphia, PA, 19147-1612
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982359261
Provider Name
Olivia Marie Gallo
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
401 S 2Nd St Ste 101, Philadelphia, PA, 19147-1612
Phone Number
609-670-9996
Fax Number
Provider Enumeration Date
02/15/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
401 S 2Nd St Ste 101
City
Philadelphia
State
Pennsylvania
Zip
19147-1612
Phone Number
609-670-9996
Fax Number
person
Provider Business Mailing Address Details
Address
401 S 2Nd St Ste 101
City
Philadelphia
State
Pennsylvania
Zip
19147-1612
Phone Number
609-670-9996
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN007457 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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