institution
Cheyenne Regional Medical Center
Registered Dietitian in Cheyenne, Wyoming
NPI 1982338935

Cheyenne Regional Medical Center is a Registered Dietitian based in Cheyenne, WY. Cheyenne Regional Medical Center practices in Cheyenne, WY. The NPI Number for Cheyenne Regional Medical Center is 1982338935 and holds a License No. (Wyoming).

The current practice location address for Cheyenne Regional Medical Center is 310 E 24Th St, Cheyenne, WY and can be reached out via phone at 307-633-7864 and via fax at 307-432-3127.

Location: 310 E 24Th St, Cheyenne, WY, 82003-7020
institution
Provider Profile Details
NPI Number
1982338935
Provider Name
Cheyenne Regional Medical Center
Credential
Provider Entity Type
Organization
Address
310 E 24Th St, Cheyenne, WY, 82003-7020
Phone Number
307-633-7864
Fax Number
307-432-3127
Provider Enumeration Date
07/14/2022
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
310 E 24Th St
City
State
Zip
82001-3126
Phone Number
307-633-7864
Fax Number
307-432-3127
person
Provider Business Mailing Address Details
Address
310 E 24Th St
City
State
Zip
82001-3126
Phone Number
307-633-7864
Fax Number
307-432-3127
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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