person
Irma Carolina Rodriguez
Registered Dietitian in Brownsville, Texas
NPI 1982283487

Irma Carolina Rodriguez is a Registered Dietitian based in Brownsville, TX. Irma Carolina Rodriguez practices in Brownsville, TX. The NPI Number for Irma Carolina Rodriguez is 1982283487 and holds a License No. (Texas).

The current practice location address for Irma Carolina Rodriguez is 100 Tangerine Blvd Trlr 94, Brownsville, TX and can be reached out via phone at 956-408-5902. You can also correspond with Irma Carolina Rodriguez through the mailing address at 100 TANGERINE BLVD TRLR 94, BROWNSVILLE, TX - 78521-4345 (mailing address contact number: 956-408-5902).

Location: 100 Tangerine Blvd Trlr 94, Brownsville, TX, 78521-4345
person
Provider Profile Details
NPI Number
1982283487
Provider Name
Irma Carolina Rodriguez
Credential
Provider Entity Type
Individual
Gender
Female
Address
100 Tangerine Blvd Trlr 94, Brownsville, TX, 78521-4345
Phone Number
956-408-5902
Fax Number
Provider Enumeration Date
04/03/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
39881231 01 TX DRIVERS LICENSE
institution
Provider Business Practice Location Address Details
Address
100 Tangerine Blvd Trlr 94
City
State
Zip
78521-4345
Phone Number
956-408-5902
Fax Number
person
Provider Business Mailing Address Details
Address
100 Tangerine Blvd Trlr 94
City
State
Zip
78521-4345
Phone Number
956-408-5902
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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