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Leah Brooke, RDN
Registered Dietitian in Joplin, Missouri
NPI 1982257754

Leah Brooke is a Registered Dietitian based in Joplin, MO. Leah Brooke practices in Joplin, MO and has the professional credentials of RDN. The NPI Number for Leah Brooke is 1982257754 and holds a License No. (Missouri).

The current practice location address for Leah Brooke is 1532 W 32Nd St Ste 202, Joplin, MO and can be reached out via phone at 417-347-5700. You can also correspond with Leah Brooke through the mailing address at 1532 W 32ND ST STE 202, JOPLIN, MO - 64804-1627 (mailing address contact number: 417-347-5700).

Location: 1532 W 32Nd St Ste 202, Joplin, MO, 64804-1627
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982257754
Provider Name
Leah Brooke
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1532 W 32Nd St Ste 202, Joplin, MO, 64804-1627
Phone Number
417-347-5700
Fax Number
Provider Enumeration Date
07/22/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1532 W 32Nd St Ste 202
City
Joplin
State
Missouri
Zip
64804-1627
Phone Number
417-347-5700
Fax Number
person
Provider Business Mailing Address Details
Address
1532 W 32Nd St Ste 202
City
Joplin
State
Missouri
Zip
64804-1627
Phone Number
417-347-5700
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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