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Mrs. Linda W Van Twisk, MS,RD,LD
Registered Dietitian in Canton, Ohio
NPI 1982248480

Linda W Van Twisk is a Registered Dietitian based in Canton, OH. Linda W Van Twisk practices in Canton, OH and has the professional credentials of MS,RD,LD. The NPI Number for Linda W Van Twisk is 1982248480 and holds a License No. 4773 (Ohio).

The current practice location address for Linda W Van Twisk is 2600 Sixth Street Sw, Canton, OH and can be reached out via phone at 330-363-5214 and via fax at 330-438-2913.

Location: 2600 Sixth Street Sw, Canton, OH, 44710
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982248480
Provider Name
Linda W Van Twisk
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2600 Sixth Street Sw, Canton, OH, 44710
Phone Number
330-363-5214
Fax Number
330-438-2913
Provider Enumeration Date
10/29/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2600 Sixth Street Sw
City
Canton
State
Ohio
Zip
44710
Phone Number
330-363-5214
Fax Number
330-438-2913
person
Provider Business Mailing Address Details
Address
2600 Sixth Street Sw
City
Canton
State
Ohio
Zip
44710
Phone Number
330-363-5214
Fax Number
330-438-2913
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
4773 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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