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Olivia S. Small, RD
Registered Dietitian in Columbus, Ohio
NPI 1982229654

Olivia S. Small is a Registered Dietitian based in Columbus, OH. Olivia S. Small practices in Columbus, OH and has the professional credentials of RD. The NPI Number for Olivia S. Small is 1982229654 and holds a License No. LD09124 (Ohio).

The current practice location address for Olivia S. Small is 1581 Dodd Dr, Columbus, OH and can be reached out via phone at 614-293-3069 and via fax at 614-293-4780.

Location: 1581 Dodd Dr, Columbus, OH, 43202-1559
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982229654
Provider Name
Olivia S. Small
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1581 Dodd Dr, Columbus, OH, 43202-1559
Phone Number
614-293-3069
Fax Number
614-293-4780
Provider Enumeration Date
06/09/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1581 Dodd Dr
City
Columbus
State
Ohio
Zip
43210-1257
Phone Number
614-293-3069
Fax Number
614-293-4780
person
Provider Business Mailing Address Details
Address
1581 Dodd Dr
City
Columbus
State
Ohio
Zip
43210-1257
Phone Number
614-293-3069
Fax Number
614-293-4780
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD09124 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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