person
Clara Di Vincenzo, RD,LD
Registered Dietitian in Austin, Texas
NPI 1982218897

Clara Di Vincenzo is a Registered Dietitian based in Houston, TX. Clara Di Vincenzo practices in Austin, TX and has the professional credentials of RD,LD. The NPI Number for Clara Di Vincenzo is 1982218897 and holds a License No. 86058876 (Texas).

The current practice location address for Clara Di Vincenzo is 1601 Trinity St Stop A, Austin, TX and can be reached out via phone at 844-442-8784 and via fax at 512-495-5680.

Location: 1601 Trinity St Stop A, Austin, TX, 77077-1136
person
Provider Profile Details
NPI Number
1982218897
Provider Name
Clara Di Vincenzo
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1601 Trinity St Stop A, Austin, TX, 77077-1136
Phone Number
844-442-8784
Fax Number
512-495-5680
Provider Enumeration Date
09/08/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1601 Trinity St Stop A
City
State
Zip
78712-1766
Phone Number
844-442-8784
Fax Number
512-495-5680
person
Provider Business Mailing Address Details
Address
1601 Trinity St Stop A
City
State
Zip
78712-1766
Phone Number
844-442-8784
Fax Number
512-495-5680
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86058876 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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