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Katherine Brown, RDN
Registered Dietitian in Phoenix, Arizona
NPI 1982202982

Katherine Brown is a Registered Dietitian based in Glendale, AZ. Katherine Brown practices in Phoenix, AZ and has the professional credentials of RDN. The NPI Number for Katherine Brown is 1982202982 and holds a License No. 86093781 (Arizona).

The current practice location address for Katherine Brown is 2525 E Roosevelt St, Phoenix, AZ and can be reached out via phone at 917-696-8746.

Location: 2525 E Roosevelt St, Phoenix, AZ, 85308-8676
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982202982
Provider Name
Katherine Brown
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2525 E Roosevelt St, Phoenix, AZ, 85308-8676
Phone Number
917-696-8746
Fax Number
Provider Enumeration Date
10/12/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2525 E Roosevelt St
City
Phoenix
State
Arizona
Zip
85008-4948
Phone Number
917-696-8746
Fax Number
person
Provider Business Mailing Address Details
Address
2525 E Roosevelt St
City
Phoenix
State
Arizona
Zip
85008-4948
Phone Number
917-696-8746
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86093781 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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