person
Rhyan Geiger, RDLD
Registered Dietitian in Dallas, Texas
NPI 1982170056

Rhyan Geiger is a Registered Dietitian based in Dallas, TX. Rhyan Geiger practices in Dallas, TX and has the professional credentials of RDLD. The NPI Number for Rhyan Geiger is 1982170056 and holds a License No. 86113363 (Texas).

The current practice location address for Rhyan Geiger is 4801 Frankford Rd Ste 300, Dallas, TX and can be reached out via phone at 214-390-3259.

Location: 4801 Frankford Rd Ste 300, Dallas, TX, 75287-6497
person
Provider Profile Details
NPI Number
1982170056
Provider Name
Rhyan Geiger
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
4801 Frankford Rd Ste 300, Dallas, TX, 75287-6497
Phone Number
214-390-3259
Fax Number
Provider Enumeration Date
10/16/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4801 Frankford Rd Ste 300
City
State
Zip
75287-5329
Phone Number
214-390-3259
Fax Number
person
Provider Business Mailing Address Details
Address
4801 Frankford Rd Ste 300
City
State
Zip
75287-5329
Phone Number
214-390-3259
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86113363 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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