person
Elizabeth Ruvalcaba Rodriguez, RDN
Registered Dietitian in Hollister, California
NPI 1982164786

Elizabeth Ruvalcaba Rodriguez is a Registered Dietitian based in Hollister, CA. Elizabeth Ruvalcaba Rodriguez practices in Hollister, CA and has the professional credentials of RDN. The NPI Number for Elizabeth Ruvalcaba Rodriguez is 1982164786 and holds a License No. 86025760 (California).

The current practice location address for Elizabeth Ruvalcaba Rodriguez is 641 Duran Ct, Hollister, CA and can be reached out via phone at 408-831-2327 and via fax at 408-351-0299.

Location: 641 Duran Ct, Hollister, CA, 95023-3273
person
Provider Profile Details
NPI Number
1982164786
Provider Name
Elizabeth Ruvalcaba Rodriguez
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
641 Duran Ct, Hollister, CA, 95023-3273
Phone Number
408-831-2327
Fax Number
408-351-0299
Provider Enumeration Date
03/20/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
641 Duran Ct
City
State
Zip
95023-3273
Phone Number
408-831-2327
Fax Number
408-351-0299
person
Provider Business Mailing Address Details
Address
641 Duran Ct
City
State
Zip
95023-3273
Phone Number
408-831-2327
Fax Number
408-351-0299
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86025760 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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