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Mrs. Rocio Petersen, MS,RDN
Registered Dietitian in Salem, Oregon
NPI 1982094645

Rocio Petersen is a Registered Dietitian based in Salem, OR. Rocio Petersen practices in Salem, OR and has the professional credentials of MS,RDN. The NPI Number for Rocio Petersen is 1982094645 and holds a License No. LD-D-10196306 (Oregon).

The current practice location address for Rocio Petersen is 3896 Beverly Ave Ne Ste 40, Salem, OR and can be reached out via phone at 503-588-0076 and via fax at 503-655-8595.

Location: 3896 Beverly Ave Ne Ste 40, Salem, OR, 97305-1374
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982094645
Provider Name
Rocio Petersen
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
3896 Beverly Ave Ne Ste 40, Salem, OR, 97305-1374
Phone Number
503-588-0076
Fax Number
503-655-8595
Provider Enumeration Date
02/02/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3896 Beverly Ave Ne Ste 40
City
Salem
State
Oregon
Zip
97305-1374
Phone Number
503-588-0076
Fax Number
503-655-8595
person
Provider Business Mailing Address Details
Address
3896 Beverly Ave Ne Ste 40
City
Salem
State
Oregon
Zip
97305-1374
Phone Number
503-588-0076
Fax Number
503-655-8595
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD-D-10196306 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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