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Emilie Klemptner, MS,RD
Registered Dietitian in Traverse City, Michigan
NPI 1982056776

Emilie Klemptner is a Registered Dietitian based in Traverse City, MI. Emilie Klemptner practices in Traverse City, MI and has the professional credentials of MS,RD. The NPI Number for Emilie Klemptner is 1982056776 and holds a License No. (Michigan).

The current practice location address for Emilie Klemptner is 1105 Sixth St, Traverse City, MI and can be reached out via phone at 231-935-5000. You can also correspond with Emilie Klemptner through the mailing address at 1105 SIXTH ST, TRAVERSE CITY, MI - 49684-2349 (mailing address contact number: ).

Location: 1105 Sixth St, Traverse City, MI, 49684-2349
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982056776
Provider Name
Emilie Klemptner
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
1105 Sixth St, Traverse City, MI, 49684-2349
Phone Number
231-935-5000
Fax Number
Provider Enumeration Date
07/06/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1105 Sixth St
City
Traverse City
State
Michigan
Zip
49684-2349
Phone Number
231-935-5000
Fax Number
person
Provider Business Mailing Address Details
Address
1105 Sixth St
City
Traverse City
State
Michigan
Zip
49684-2349
Phone Number
231-935-5000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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