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Mrs. Joanna E Hunter, RDN
Registered Dietitian in Haddon Heights, New Jersey
NPI 1982048393

Joanna E Hunter is a Registered Dietitian based in Haddon Heights, NJ. Joanna E Hunter practices in Haddon Heights, NJ and has the professional credentials of RDN. The NPI Number for Joanna E Hunter is 1982048393 and holds a License No. DN004781 (New Jersey).

The current practice location address for Joanna E Hunter is 116 White Horse Pike, Haddon Heights, NJ and can be reached out via phone at 856-617-1012 and via fax at 856-502-0100.

Location: 116 White Horse Pike, Haddon Heights, NJ, 08035-1928
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982048393
Provider Name
Joanna E Hunter
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
116 White Horse Pike, Haddon Heights, NJ, 08035-1928
Phone Number
856-617-1012
Fax Number
856-502-0100
Provider Enumeration Date
04/29/2013
Last Update Date
05/18/2024
institution
Provider Business Practice Location Address Details
Address
116 White Horse Pike
City
Haddon Heights
State
New Jersey
Zip
08035-1928
Phone Number
856-617-1012
Fax Number
856-502-0100
person
Provider Business Mailing Address Details
Address
116 White Horse Pike
City
Haddon Heights
State
New Jersey
Zip
08035-1928
Phone Number
856-617-1012
Fax Number
856-502-0100
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN004781 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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