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Mrs. Margaret Swift Estoff, RD
Registered Dietitian in Hingham, Massachusetts
NPI 1982046694

Margaret Swift Estoff is a Registered Dietitian based in Hingham, MA. Margaret Swift Estoff practices in Hingham, MA and has the professional credentials of RD. The NPI Number for Margaret Swift Estoff is 1982046694 and holds a License No. 3508 (Massachusetts).

The current practice location address for Margaret Swift Estoff is 42 Burr Rd, Hingham, MA and can be reached out via phone at 781-556-5612.

Location: 42 Burr Rd, Hingham, MA, 02043-2814
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982046694
Provider Name
Margaret Swift Estoff
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
42 Burr Rd, Hingham, MA, 02043-2814
Phone Number
781-556-5612
Fax Number
Provider Enumeration Date
07/23/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
42 Burr Rd
City
Hingham
State
Massachusetts
Zip
02043-2814
Phone Number
781-556-5612
Fax Number
person
Provider Business Mailing Address Details
Address
42 Burr Rd
City
Hingham
State
Massachusetts
Zip
02043-2814
Phone Number
781-556-5612
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3508 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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