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Laura C Shank
Registered Dietitian in Norristown, Pennsylvania
NPI 1972891901

Laura C Shank is a Registered Dietitian based in Norristown, PA. Laura C Shank practices in Norristown, PA. The NPI Number for Laura C Shank is 1972891901 and holds a License No. DN004243 (Pennsylvania).

The current practice location address for Laura C Shank is 2701 Dekalb Pike, Norristown, PA and can be reached out via phone at 610-278-2182 and via fax at 610-278-2239.

Location: 2701 Dekalb Pike, Norristown, PA, 19401-1820
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1972891901
Provider Name
Laura C Shank
Credential
Provider Entity Type
Individual
Gender
Female
Address
2701 Dekalb Pike, Norristown, PA, 19401-1820
Phone Number
610-278-2182
Fax Number
610-278-2239
Provider Enumeration Date
07/12/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2701 Dekalb Pike
City
Norristown
State
Pennsylvania
Zip
19401-1820
Phone Number
610-278-2182
Fax Number
610-278-2239
person
Provider Business Mailing Address Details
Address
2701 Dekalb Pike
City
Norristown
State
Pennsylvania
Zip
19401-1820
Phone Number
610-278-2182
Fax Number
610-278-2239
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN004243 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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