person
Nora Katherine Miller Blackwell, RD
Registered Dietitian in Woodburn, Oregon
NPI 1972880052

Nora Katherine Miller Blackwell is a Registered Dietitian based in Woodburn, OR. Nora Katherine Miller Blackwell practices in Woodburn, OR and has the professional credentials of RD. The NPI Number for Nora Katherine Miller Blackwell is 1972880052 and holds a License No. (Oregon).

The current practice location address for Nora Katherine Miller Blackwell is 1175 Mount Hood Ave, Woodburn, OR and can be reached out via phone at 503-982-2000 and via fax at 503-982-0667.

Location: 1175 Mount Hood Ave, Woodburn, OR, 97071-9060
person
Provider Profile Details
NPI Number
1972880052
Provider Name
Nora Katherine Miller Blackwell
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1175 Mount Hood Ave, Woodburn, OR, 97071-9060
Phone Number
503-982-2000
Fax Number
503-982-0667
Provider Enumeration Date
11/03/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1175 Mount Hood Ave
City
State
Zip
97071-9060
Phone Number
503-982-2000
Fax Number
503-982-0667
person
Provider Business Mailing Address Details
Address
1175 Mount Hood Ave
City
State
Zip
97071-9060
Phone Number
503-982-2000
Fax Number
503-982-0667
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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