person
Emily Lynn Young, RD
Registered Dietitian in Hillsdale, Michigan
NPI 1972781482

Emily Lynn Young is a Registered Dietitian based in Hillsdale, MI. Emily Lynn Young practices in Hillsdale, MI and has the professional credentials of RD. The NPI Number for Emily Lynn Young is 1972781482 and holds a License No. 896021 (Michigan).

The current practice location address for Emily Lynn Young is 4300 Mauck Rd, Hillsdale, MI and can be reached out via phone at 517-439-2497 and via fax at 517-279-5443. You can also correspond with Emily Lynn Young through the mailing address at 4300 MAUCK RD, HILLSDALE, MI - 49242-8338 (mailing address contact number: 517-439-2497).

Location: 4300 Mauck Rd, Hillsdale, MI, 49242-8338
person
Provider Profile Details
NPI Number
1972781482
Provider Name
Emily Lynn Young
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4300 Mauck Rd, Hillsdale, MI, 49242-8338
Phone Number
517-439-2497
Fax Number
517-279-5443
Provider Enumeration Date
02/06/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4300 Mauck Rd
City
State
Zip
49242-8338
Phone Number
517-439-2497
Fax Number
517-279-5443
person
Provider Business Mailing Address Details
Address
4300 Mauck Rd
City
State
Zip
49242-8338
Phone Number
517-439-2497
Fax Number
517-279-5443
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
896021 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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