person
Sheila Donnelly, RD,LDN
Registered Dietitian in Factoryville, Pennsylvania
NPI 1972637395

Sheila Donnelly is a Registered Dietitian based in Factoryville, PA. Sheila Donnelly practices in Factoryville, PA and has the professional credentials of RD,LDN. The NPI Number for Sheila Donnelly is 1972637395 and holds a License No. DN003661 (Pennsylvania).

The current practice location address for Sheila Donnelly is 655 Bardwell Rd, Factoryville, PA and can be reached out via phone at 570-836-7319.

Location: 655 Bardwell Rd, Factoryville, PA, 18419-2208
person
Provider Profile Details
NPI Number
1972637395
Provider Name
Sheila Donnelly
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
655 Bardwell Rd, Factoryville, PA, 18419-2208
Phone Number
570-836-7319
Fax Number
Provider Enumeration Date
03/15/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
655 Bardwell Rd
City
State
Zip
18419-2208
Phone Number
570-836-7319
Fax Number
person
Provider Business Mailing Address Details
Address
655 Bardwell Rd
City
State
Zip
18419-2208
Phone Number
570-836-7319
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN003661 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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